• Salted Dry Roasted Macadamia Nuts - Macnuts
  • macadamia nut ready to harvest - macnuts
  • Natural macadamia nuts on wooden board close up - Macnuts
  • Nambucca macnuts logo - Macnuts
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Dry Roasted & Salted Macadamia Nuts

Dry Roasted & Salted Macadamia Nuts

$12.00 AUD
$12.00 AUD
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Experience the pure, natural flavour of our salted dry roasted macadamia nuts. Our nuts are roasted to perfection, highlighting their rich, buttery taste and crunchy texture.

After roasting they are rolled in just the right amount of sea salt. With no added oil, these crispy macadamia nuts, salted are a satisfyingly crunchy and savoury snack.

Enjoy the health and nutritional benefits of Australia's own native superfood. Our salted dry roasted macadamia nuts are:

  • Energy-dense, providing a satisfying boost for your day.
  • Mono-Unsaturated Fats: Their oil contains 78% mono-unsaturated fats, which are considered heart-healthy.
  • The nuts are low in lysine. But high in arginine, an amino acid that support blood flow and a healthy heart. They're a protein powerhouse 
  • Each nut is rich in minerals. There's calcium for bone strength; Potassium supports muscle and nerve function; and, Dietary fibre aids digestion and gut health.
  • Macadamias are a natural, low-sodium delight.

Enjoy our savoury salted macadamia nuts as a snack or use them as a base for a trail mix.

Don’t forget, macadamia nuts are full of calories so it's important to consume them in moderation as part of a balanced diet. 

Nutritional Information Dry Roasted and Salted
Per 100g Per Serve (Serving size - 30g or 10 - 12 kernels)
Energy 3120kj / 721cal 936kJ / 280cal
Protein 9.8g 2.9g
Total Fats 76.3g 22.9g
- Polyunsaturates 1.4g 0.4g
- Monounsaturates 62.2g 18.7g
- Saturated 12.7g 3.8g
- Trans <0.1g <0.1g
- Cholesterol Nil Nil
Carbohydrate Total 4.2g 1.3g
- Sugars 4.2g 1.3g
Dietry Fibre 8g 0.4g
Calcium 70mg 21mg
Potassium 363mg 109mg
Sodium 260mg 78mg

PSDR200

  • Heart Healthy
  • Vegan
  • GMO Free

Allergen Advice: Contains Macadamia. Oil products may contain peanuts, almonds, walnuts and sesame.

Grown in Australia. 100% Australian Farmer Owned.

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Recipes

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  • sweetly spiced, macadamia version of a classic carrot cake

    Frosted Macadamia Carrot and Ginger Spice Cake

    Don’t be surprised if this sweetly spiced, macadamia version of a classic becomes your new family favourite. Smothered in a healthy cream cheese icing, this cake is surprisingly simple to...

    Frosted Macadamia Carrot and Ginger Spice Cake

    Don’t be surprised if this sweetly spiced, macadamia version of a classic becomes your new family favourite. Smothered in a healthy cream cheese icing, this cake is surprisingly simple to...

  • Macadamia Oil and Rosemary Cake

    Macadamia Oil and Rosemary Cake

    This unique combination creates a cake that really showcases the subtleness of macadamia oil and the delicate, buttery crunch of macadamias. Easy to whip up for afternoon tea or dessert,...

    Macadamia Oil and Rosemary Cake

    This unique combination creates a cake that really showcases the subtleness of macadamia oil and the delicate, buttery crunch of macadamias. Easy to whip up for afternoon tea or dessert,...

  • Macadamia ANZAC Biscuits

    Macadamia ANZAC Biscuits

    Everyone loves an ANZAC biscuit. Next time you whip up a batch, try this version and discover the magic that macadamia nuts can bring. Not only are they an Australian...

    Macadamia ANZAC Biscuits

    Everyone loves an ANZAC biscuit. Next time you whip up a batch, try this version and discover the magic that macadamia nuts can bring. Not only are they an Australian...

  • a popular Japanese dish with a macadamia twist. Grilled eggplant, crushed macadamia and miso dressing

    Grilled Eggplant with Macadamia Miso

    Smokey-flavoured grilled eggplant is a great contrast to miso and the sweetness of ingredients like rice wine and ginger.  If they are available use Japanese eggplant, the long thin variety....

    Grilled Eggplant with Macadamia Miso

    Smokey-flavoured grilled eggplant is a great contrast to miso and the sweetness of ingredients like rice wine and ginger.  If they are available use Japanese eggplant, the long thin variety....

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Customer Reviews

Based on 6 reviews
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S
Simon H.
Great product

Great tasting product. Fresh.

A testament to our wonderful growers and excellent factory staff.

S
Sharmaine M.
Dry Roasted

Hard to put them down once you start.

Thanks Sharmaine, for your review. It is very hard to stop indeed. Lucky they are not only delicious but also good for you! Did you know a handful of nuts each day can help lower bad cholesterol?

R
Rod F.
A DELIGHTFULLY MACNUTTY EXPERIENCE

Just a handful of these beautiful nuts is all it takes to elevate your snacking experience to a whole new level of deliciousness.
Love your work Nambucca Macnuts!!!!!
Rod

Hi Rod, thank you for your kind words. We're thrilled you love our Dry Roasted & Salted Macadamia Nuts. Thank you for choosing Nambucca Macnuts, we appreciate your support. Happy snacking.

D
Daryll H.
Excellent Product

The nuts I been purchasing are excellent. The quality is superb. They are fresh and delicious.

We are glad you are enjoying them as much as we do, Daryll! Being a boutique processor, our nuts come direct from local farms to our factory in Macksville, NSW, and are processed and packaged on site. This allows us to get our nuts directly to our customers without long transit or storage times. We really do pride ourselves on providing the highest quality macadamia nuts and macadamia products to our customers. Thank you for your support!

J
Julie H.
Excellent tasty nuts

Always fresh crunchy and right amount of salt, I’m addicted to them.

Thanks Julie, we agree our nuts are delicious. Our roasting is done in small batches by hand in our boutique processing factory in Macksville, NSW. This allows us to get the roasting and salting just right. We are so glad you are enjoying our macadamia nuts :)

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