Rainbow Valley Choko Chutney
Rainbow Valley Choko Chutney
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There’s plenty of chutney around but few made from choko (aka chayote squash). Rainbow Valley Choko Chutney is a unique Australian delicacy that's sure to excite foodies in search of something new. Crafted from chokos sourced in the Nambucca Valley, this versatile condiment brings a burst of flavour to any meal.
A perfect blend of sweet and savoury this chutney’s subtle tang will surprise your tastebuds, whether you're a seasoned foodie or just feeling adventurous.
Key benefits of our Choko Chutney:
- Locally sourced and sustainably produced
- Packed with vitamins and minerals for a nutritious boost
- Versatile accompaniment for cheese platters, sandwiches, and curries
- Preservative-free and made with all-natural ingredients
Let’s face it, you either do or do not eat choko. Rainbow Valley Choko Chutney is for everyone, pair it with sharp cheeses and it will add depth to your favourite sandwich.
Embrace the charm of this underappreciated Aussie vegetable and discover why choko chutney is becoming a favourite among food enthusiasts. Order now and elevate your culinary adventures with this must-try condiment!
SKU:MRVCCM
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- Heart Healthy
- Vegan
- GMO Free
Allergen Advice: Contains Macadamia
Grown in Australia. 100% Australian Farmer Owned.
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